Spicy Hot Garlic Green Beans

2 tbsp Butter

2 tbsp Hot Pepper Oil (or regular EVOO w/ a sprinkling of red pepper flakes)

1/2 Cup Turkey Stock (or chicken or veggie, I just happened to have turkey on the stove)

1 lb Green Beans - Ends trimmed

3 Large Garlic Cloves - Minced

1 Piquillo Pepper - Diced

1 tsp Salt

1 tsp Pepper

1/4 tsp Cayenne Pepper

In a large pan over med/high heat add the butter and oil until melted and combined.  Add in the stock and green beans.  Mix to combine and stir occasionally.  Cook for about 5 minutes.

Add in the garlic, piquillo pepper, salt, pepper and cayenne.  Mix to combine, stir occasionally and cook for about another 5 minutes.

Serve as a side dish or even as a meal with some crusty Italian bread.  Enjoy.