2 Boxes Mocha Fudge Brownie Mix
1 Cup Vegetable Oil
½ Cup Coffee (I just use left over from morning)
1 ½ tsp Cayenne Pepper
1 tsp Salt
½ Cup Tiny Chocolate Chips
1 ½ Cups Bacon – chopped finely
Set oven to 350 degrees. Line 13 x 9” pan w/ parchment paper (bottom & sides). Spray parchment paper w/ non stick cooking spray.
In a large bowl, mix together brownie mix, oil, coffee, eggs, 1 tsp cayenne pepper, salt.
Pour ½ of the batter into the pan. Sprinkle ½ of the chocolate chips evenly over the batter. Pour remainder of batter into pan. Coat batter with the bacon and sprinkle remaining chocolate chips. Dust with the remaining ½ tsp cayenne pepper. Lightly pat the topping into the brownie mix.
Bake in oven for about 40 minutes. Check brownies w/ a tooth pick to make sure it comes out clean and the brownies are done.
Cool and cut into about 1” squares.